Unique flavour
The experts are unanimous: "For grilling a steak, the only way is Woodflame!" Woodflame wood-fired cooking is incomparable, giving you succulent grilled meats every time. And varying the wood essence will add a new dimension to your favourite recipes.
Pour a drop of wine or beer into the collector trays under the grill to add subtle flavours to your meat, fish or vegetables.
In minutes, Gusto and Delecto barbecues produce the fierce, intense heat ideal for searing your foods to perfection. No more boiled or burnt meat: cook like a chef and savour the Woodflame difference!
You can also use your Woodflame barbecue to smoke foods; just close the blower and let the wood smoke envelope your grilled meats.
